Chemistry

S0501 Banerjee, Sudeep Grade 10, Fresno County

Determining a Correlation between Surfactant Properties of Antibacterial Soap and Its Bactericidal Action on S. aureus Project Abstract
Advisor: Mr. Wayne Garabedian
School: Clovis West High School, Fresno

S0502 Barber, Jonathan A. Grade 11, Santa Barbara County

The Purification Process of Metallurgy Project Abstract
Advisor: Mrs. Michelle Poquette
School: Cuyama Valley High School, New Cuyama

S0502 Brookshire, Allen L., Jr. Grade 11, Santa Barbara County

The Purification Process of Metallurgy Project Abstract
Advisor: Mrs. Michelle Poquette
School: Cuyama Valley High School, New Cuyama

S0503 Beyer, Laura A. Grade 9, Ventura County

To Lye or Not to Lye Project Abstract
Advisor: Mrs. Nancy Beyer
School: Trinity Pacific Christian School, Thousand Oaks

S0504 Botts, Michael L.B. Grade 9, Riverside County

Coke Decay Project Abstract
Advisor: Mrs. Theresa Swickla-Ring
School: Riverside County High School, Morreno Valley

S0504 Botts, Andrew T. Grade 10, Riverside County

Coke Decay Project Abstract
Advisor: Mrs. Theresa Swickla-Ring
School: Riverside County High School, Morreno Valley

S0505 Chan, Evan W. Grade 11, Orange County

Invention of a Natural Collagen-like Material as a Plastic Substitute for Making Dental Devices Project Abstract
Advisor: Mrs. Diane Owen
School: Acaciawood College Preparatory Academy, Anaheim

S0506 Chen, Jeff Grade 11, Orange County

Category Award
An Alternative Method for Fabrication of Semiconductor Nanorods Project Abstract
Advisor: Mr. Robert Ferazzi
School: University High School, Irvine

S0507 Cordry, Whitney M. Grade 9, Riverside County

Waiter! There's a Hair in My Hygrometer! Evaluating a Hair Spray's Humidity Effectiveness Claim Project Abstract
Advisor: Mr. Anthony Wyman
School: Corona Senior High School, Corona

S0508 Dong, Timothy A. Grade 12, Los Angeles County

Category Award
Oxidation of Substituted Phosphines with Singlet Oxygen: Intra- vs. Inter- Molecular Pathways Project Abstract
Advisor: Mr. Duane Nichols
School: Alhambra High School, Alhambra

S0509 Leister, Hollie R. Grade 10, San Mateo County

Fast Gas Project Abstract
Advisor: Mr. Felix Guzman
School: Carlmont High School, Belmont

S0509 Figone, Kaila M. Grade 10, San Mateo County

Fast Gas Project Abstract
Advisor: Mr. Felix Guzman
School: Carlmont High School, Belmont

S0510 Fishman, Daniel O. Grade 10, Orange County

Category Award
A Study of Light-Sensitive Electron Transfer between Anthocyanin Pigments and Nanocrystalline Titanium Dioxide Project Abstract
Advisor: Mr. Mike Nakaue
School: Woodbridge High School, Irvine

S0511 Francisco, Nicole L. Grade 12, San Diego County

Estimating Future NO(2) Concentrations at Mt. Miguel High School Project Abstract
Advisor: Mr. Larry Nordell
School: Mount Miguel High School, Spring Valley

S0512 Frank, David W. Grade 9, Los Angeles County

The Fading of Prints Project Abstract
Advisor: Mrs. Vicki Arnold
School: Reseda Senior High School, Reseda

S0513 Gates, Megan E. Grade 9, San Mateo County

Indicators or Not? Project Abstract
Advisor: Ms. Elizabeth Grossman
School: Mercy High School, Burlingame, Burlingame

S0513 Hutchinson, Katie A. Grade 9, San Mateo County

Indicators or Not? Project Abstract
Advisor: Ms. Elizabeth Grossman
School: Mercy High School, Burlingame, Burlingame

S0514 Mendoza, Melinda Grade 9, Mendocino County

Rise to the Point: Ice-Nucleating Protein in Water Project Abstract
Advisor: Ms. Sharon McCorkell
School: Anderson Valley Junior/Senior High School, Boonville

S0514 Guerrero, Lupita L. Grade 9, Mendocino County

Rise to the Point: Ice-Nucleating Protein in Water Project Abstract
Advisor: Ms. Sharon McCorkell
School: Anderson Valley Junior/Senior High School, Boonville

S0515 Navarro, Maria L. Grade 12, Monterey County

An Investigation in the Correlation Between the Hotness of Peppers and Using Using Salsas Project Abstract
Advisor: Mrs. Joyce Wilkinson
School: Alisal High School, Salinas

S0515 Gutierrez, Denise Grade 12, Monterey County

An Investigation in the Correlation Between the Hotness of Peppers and Using Using Salsas Project Abstract
Advisor: Mrs. Joyce Wilkinson
School: Alisal High School, Salinas

S0516 Kelley, Ashley B. Grade 11, Kern County

The Evaluation of Fruit from Various Grocery Stores Project Abstract
Advisor: Ms. Christine Dickson
School: North High School, Bakersfield

S0517 Luh, Ping Han Grade 11, Orange County

Chromatography: A Separating Process Project Abstract
Advisor: Mrs. Barbara Petro
School: University High School, Irvine

S0518 Millian, Carley G. Grade 9, Orange County

Cry1AB in Corn Project Abstract
Advisor: Mr. Don Ryan
School: Costa Mesa High School, Costa Mesa

S0519 Patel, Bindu N. Grade 10, Orange County

Photopolymerization: Advanced Technology, Environmentally Friendly, Energy Efficient Project Abstract
Advisor: Mrs. Judy Fusco
School: Villa Park High School, Villa Park

S0520 Perring, Kimberly Grade 9, Riverside County

What Is the Best Solution for Hair Exposed to Pool Water? Project Abstract
Advisor: Mrs. Lara Soldmann
School: North (John Wesley) High School, Riverside

S0521 Schmidt, Larry D.W. Grade 10, Contra Costa County

The Effect of Ingredients on the Structure of Chocolate Chip Cookies Project Abstract
Advisor: Mrs. Victoria Acquistapace
School: De La Salle High School, Concord

S0522 Shepherd, Cameron J. Grade 9, Los Angeles County

Category Award
Can Conductivity be Used to Determine Diffusion and Other Ionic Properties? Project Abstract
Advisor: Mr. Robert Bolton
School: Claremont High School, Claremont

S0523 Steffenson, Alianne M. Grade 11, Kern County

The Gastric Solubility Rate of Acetaminophen when Combined with Various Beverages Project Abstract
Advisor: Mrs. Debbie Lewis
School: Desert Junior/Senior High School, Edwards

S0524 Stewart, Shayla A. Grade 9, Ventura County

Brighten That Lightstick Project Abstract
Advisor: Mrs. Kathy Havel
School: La Reina High School, Thousand Oaks

S0525 Thomas, Annie T. Grade 9, Alameda County

Effects of Chemical Contamination on Aluminum Potassium Sulfate Crystal Growth Project Abstract
Advisor: Mr. Philip Blair
School: Piedmont High School, Piedmont

S0526 Vickery, Alan T. Grade 11, Santa Barbara County

The Amount of Heat Energy Given Off by Various Species of Nuts When Burned Project Abstract
Advisor: Mrs. Michelle Poquette
School: Cuyama Valley High School, New Cuyama

S0527 Whisler, Daniel A. Grade 11, Imperial County

Molecular Mass of a Volatile Liquid Derived through Increasing Temperature Project Abstract
Advisor: Mr. Von Bowen
School: Central Union High School, El Centro